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Annual Vineyard U-Pick

Roblar Winery and Vineyards3010 Roblar Ave., Santa Ynez  |  (805) 686-2603

Saturday, Sep. 21, 2024
09 am

After about an hour of harvesting, head to the Twin Oaks Terrace for brunch prepared by Executive Chef Terri Buzzard paired with Roblar wines.

SYV BUZZ RECOMMENDS
   
Praise for Dead Reckoning

Local history comes alive.

“A captivating maritime story, both subtle and dramatic.”
Kirkus Reviews

“A brisk and bracing read.”
—Glen Starkey, New Times San Luis Obispo

“Enjoy this book before it hits the silver screen. With a story so compelling and cinematic, populated with irresistible characters, it’s destined to become a major motion picture.”
—Terry Rossio, screenwriter, Pirates of the Caribbean


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